For just a few weeks each year, the Istrian countryside glows with warm autumn colours, and persimmon orchards invite you to enjoy a truly unique experience. Set off on a Vespa from Piran into the heart of Slovenian Istria, where you’ll join local farmers at Gramona Farm to harvest ripe persimmons, discover the secrets of local cultivation, and experience authentic farm life first-hand. After a rewarding morning, indulge in traditional Istrian cuisine and seasonal delicacies. Discover Istria in a different way – authentic, local, and in harmony with nature, when autumn brings its most precious fruits.
THE EXPERIENCE INCLUDES:
- A guided Vespa ride from Piran through the picturesque Istrian countryside to Gramona Farm.
- Hands-on harvesting of locally grown persimmons alongside local farmers who share their knowledge and traditions.
- An insight into persimmon cultivation, including local varieties, ripening, and traditional harvesting techniques.
- A traditional Istrian lunch and tasting of seasonal delicacies, showcasing the authentic flavours of the region.
- Personal encounters with local hosts and a small gift from the farm as a keepsake of this unique autumn experience.
Ride into the Heart of Istria's Autumn Story
Leave the seaside charm of Piran behind and set off on a scenic Vespa ride through the autumn-coloured Istrian countryside, passing vineyards, olive groves, and orchards. Accompanied by an experienced guide, discover a quieter side of Slovenian Istria, where life still follows the rhythms of nature and the changing seasons. Your journey leads to Gramona Farm, where local hosts welcome you into their world and share the story of one of autumn’s most treasured fruits – the persimmon.
Be Part of the Autumn Harvest – From Tree to Crate
Only in November can you experience Istrian autumn in such a special way – not simply as a visitor, but as part of everyday life on a local farm. Step into the persimmon orchard alongside local farmers, discover the traditions behind their cultivation, and try your hand at harvesting ripe, locally grown persimmons. Along the way, learn how much knowledge, patience, and respect for nature goes into growing each fruit. This is an authentic encounter with Istrian heritage, available only during the short autumn harvest season.
From Orchard to Table – Savour the True Flavours of Istria
After the harvest, sit down to a traditional Istrian lunch, where local and seasonal flavours tell the story of the land. The experience continues with a tasting of persimmons or persimmon-based products, while your hosts share how these autumn fruits are used in local cuisine. Through personal stories and warm conversations, discover the meaningful connection between local farming, culinary heritage, and rural life in Istria. To complete the experience, you’ll receive a small gift from the farm – a lasting reminder of a special day spent with the locals.
Back to the Sea, with Authentic Memories to Treasure
After a day among the persimmon trees, hop back onto your Vespa and enjoy a peaceful ride through the autumn countryside towards Piran. Along the way, admire the vineyards, olive groves, and traditional Istrian villages, revealing their distinctive beauty at this time of year. You’ll take home more than memories of a scenic ride – you’ll carry with you a personal connection to local life, a deeper appreciation of nature, and the authentic flavours of Istrian soil. An experience that brings you closer to Istria in a truly meaningful way.
