This year, Portorož and Piran will be all about bubbles for the entire month, as the Month of Sparkling Wines begins on December 1st, when selected local restaurants will offer special tasting menus accompanied by sparkling wines.
Visitors will be able to indulge in gourmet delights paired with selected bubbles in the following restaurants:
Restaurant Rizibizi
Portorož
Pamper your taste buds with a premium 7-course menu that combines the seafood flavours of Slovenian Istria, seasonal ingredients, and selected wine pairings from renowned Slovenian wineries. Each dish – from marinated gilthead seabream and octopus to prawns, Piran sea bass, and a refined persimmon dessert – is paired with a glass of sparkling wine or wine that highlights its finest aromas. The price of the complete gastronomic and oenological experience, with a glass of sparkling wine served with each course, is €140 per person.
Reservations:
Phone: 040 240 554
E-mail: info@rizibizi.si
Restaurant Marina Portorož
Portorož
The exquisite 4-course menu combines game, seafood, and seasonal autumn flavours – from delicate venison carpaccio to aromatic cauliflower soup with a prawn. The main course in surf & turf style delights with shrimp noodles and beef tagliata, while the finishing touch is a warm combination of apples, walnuts, and cinnamon. The menu price is €48, with an additional sparkling wine pairing available for €24.
Reservations:
Phone: 041 333 326
E-mail: info@novakulinarika.si
COB
Portorož
Experience an exclusive festive culinary journey where chef Filip Matjaž will guide you through an 8-course multisensory experience in two hours, crafted from the finest local ingredients. This unique surprise menu, available from 19 December 2025 to 4 January 2026, brings the authentic holiday spirit of Istria and selected sparkling wines. The price of the experience is €280 (€175 without wine pairing), and a reservation is required for this unforgettable end-of-year experience.
Reservations:
Phone: 041 886 633
E-mail: info@cob.si
Stara gostilna – Vecchia osteria
Piran
Surrender to a refined 5-course menu that, through carefully selected combinations – from chicken with pear and Port wine to gilthead seabream with beetroot and elegant sea bass with whey and caviar – reveals contemporary Istrian gastronomy. Each dish builds a new layer of flavours, enriched with the aromas of bacon, mushrooms, and hazelnuts, and concludes with an expressive coffee–chocolate dessert with Jerusalem artichoke. The full experience with selected sparkling wines is priced at €145.
Reservations:
Phone: 041 439 008
E-mail: info@stara-gostilna.com
Café Central
Portorož
Enjoy festive sparkling-and-sweet moments with carefully selected pairings of sparkling wines from various Slovenian wine regions and house-made desserts that complement each other perfectly in flavour. Each offer combines a glass of sparkling wine and a dessert at a special festive price, ideal for indulgence or a relaxed finish to a meal. Whether it’s a light cheesecake, a playful “Santa’s Hat”, or an elegant tartlet – choose your favourite duo and toast to the sweet moments of the season.
No advance reservation is required.
Restaurant Remisens Hotel Metropol
Portorož
Indulge in two curated 3-course menus, where exquisite dishes pair perfectly with Capris sparkling wines. The fish menu delights with tuna carpaccio, smoked sea bass, and a warm apple strudel, while the meat menu features delicate chicken mousse, rich lamb shank, and a chocolate–coffee dessert. Each menu, served with a glass of sparkling wine for every course, is available at the price of €50 per person.
Reservations:
Remisens Hotel Metropol *****
Phone: +386 (0)5 690 1000
Restaurant Sol Priée
Portorož
Treat yourself to an elegant 3-course menu that begins with a delicate smoked swordfish carpaccio on fresh salad with pomegranate and balsamic dressing. This is followed by a rich combination of chestnut gnocchi in creamy cheese sauce and meagre served on aromatic pumpkin rice with almond flakes. The experience concludes with a light panna cotta topped with persimmon cream and coconut. The menu price is €85 with selected sparkling wines or €65 without sparkling wines.
Reservations:
Phone: 056 760 450
E-mail: marketing.portoroz@casino.si
Organizer: Portorož Tourist Board
